The Story
This set of three antique glass jelly moulds offers a beautiful glimpse into the traditional kitchens of the early 20th century. Made of thick, heavyweight glass, these moulds were designed to create elegant gelatine desserts for Victorian and Edwardian dining tables. Today, their classic silhouettes and substantial feel make them perfect for modern up-cycling or as unique, "modern rustic" display pieces.
The Details
The Set: Includes one large mould and two medium-sized moulds.
Designs: The two medium moulds feature a classic domed pattern, while the larger one has a striking swirled design.
Dimensions: 2 x Medium: 8cm H x 12.5cm W (at widest point). 1 x Large: 10cm H x 17cm W (at widest point).
Era: Circa 1900–1920s.
Material: Thick, heavyweight antique glass.
Condition: Great antique condition. The medium moulds have light surface scratches to the bases from use; the large mould has a couple of minor nibbles to the rim, only visible under close scrutiny.
Why It’s Special
The appeal of these moulds lies in their versatility. While they remain fully functional for making traditional desserts, they have a sculptural quality that works beautifully in contemporary interiors. The weight and clarity of antique glass catch the light in a way modern glass often doesn't, making them ideal for creative lighting or as tactile decorative objects.
Styling Tips
Artisanal Candle Holders: These moulds are the perfect depth and shape for up-cycling into large, multi-wick candles. Their thick glass is durable and creates a beautiful glow when the wax is lit.
Tea Light Trio: Arrange them on a wooden board with tea lights inside; the patterned glass will cast twinkling, geometric shadows across your table.
Kitchen Apothecary: Use the medium moulds on a kitchen shelf to hold sea salt or small herb bundles. Their oval shape makes them a charming alternative to standard ‘jars’.
Shipping & Sustainability
100% plastic-free, recyclable, and biodegradable packaging.
U.K. Delivery: Sent via FREE Royal Mail Tracked 48 service.
The Story
This set of three antique glass jelly moulds offers a beautiful glimpse into the traditional kitchens of the early 20th century. Made of thick, heavyweight glass, these moulds were designed to create elegant gelatine desserts for Victorian and Edwardian dining tables. Today, their classic silhouettes and substantial feel make them perfect for modern up-cycling or as unique, "modern rustic" display pieces.
The Details
The Set: Includes one large mould and two medium-sized moulds.
Designs: The two medium moulds feature a classic domed pattern, while the larger one has a striking swirled design.
Dimensions: 2 x Medium: 8cm H x 12.5cm W (at widest point). 1 x Large: 10cm H x 17cm W (at widest point).
Era: Circa 1900–1920s.
Material: Thick, heavyweight antique glass.
Condition: Great antique condition. The medium moulds have light surface scratches to the bases from use; the large mould has a couple of minor nibbles to the rim, only visible under close scrutiny.
Why It’s Special
The appeal of these moulds lies in their versatility. While they remain fully functional for making traditional desserts, they have a sculptural quality that works beautifully in contemporary interiors. The weight and clarity of antique glass catch the light in a way modern glass often doesn't, making them ideal for creative lighting or as tactile decorative objects.
Styling Tips
Artisanal Candle Holders: These moulds are the perfect depth and shape for up-cycling into large, multi-wick candles. Their thick glass is durable and creates a beautiful glow when the wax is lit.
Tea Light Trio: Arrange them on a wooden board with tea lights inside; the patterned glass will cast twinkling, geometric shadows across your table.
Kitchen Apothecary: Use the medium moulds on a kitchen shelf to hold sea salt or small herb bundles. Their oval shape makes them a charming alternative to standard ‘jars’.
Shipping & Sustainability
100% plastic-free, recyclable, and biodegradable packaging.
U.K. Delivery: Sent via FREE Royal Mail Tracked 48 service.
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